Easy Healthy No-Bake Oreo Cheesecake Bites Recipe (Print Version)
Easy healthy no-bake Oreo cheesecake bites offer a delightful treat without the oven. Quick to prepare, these creamy, bite-sized desserts are perfect for any occasion.
# Recipe Info:
Prep Time: 25 Minutes minutes
Cook Time: 30 Minutes minutes
Total Time: 55 minutes
Servings: 16 Servings
Difficulty: Beginner
Cuisine: American
Dietary: Vegetarian
# Ingredients:
→ Crumbly Oreo Base
01 -
20 Oreo cookies, finely crushed (about 1 3/4 cups)
02 -
1/4 cup melted virgin coconut oil
03 -
2 tbsp maple syrup
04 -
1/4 tsp sea salt
→ Velvety Cheesecake Filling
05 -
16 oz light cream cheese (Neufchâtel), softened
06 -
1/2 cup plain non-fat Greek yogurt
07 -
1/2 cup maple syrup
08 -
1 tsp pure vanilla extract
09 -
1 tbsp fresh lemon juice
10 -
1/2 tsp lemon zest
→ Oreo Swirl & Garnish
11 -
8 Oreo cookies, roughly chopped
12 -
Fresh mint leaves, for garnish
# Instructions:
01 -
Line an 8x8 inch baking pan with parchment paper, leaving an overhang on two sides for easy lifting. This prepares your pan for the delicious Easy Healthy No-Bake Oreo Cheesecake Bites Recipe.
02 -
In a medium bowl, combine 20 Oreo cookies, finely crushed (about 1 3/4 cups), 1/4 cup melted virgin coconut oil, 2 tbsp maple syrup, and 1/4 tsp sea salt. Mix well until the crumbs are evenly moistened.
03 -
Firmly press the Oreo crumb mixture into the bottom of the prepared 8x8 inch pan, creating an even layer. Use the back of a spoon or your fingers to compact it tightly.
04 -
In a large bowl, beat 16 oz light cream cheese (Neufchâtel), softened, until smooth. Add 1/2 cup plain non-fat Greek yogurt, 1/2 cup maple syrup, 1 tsp pure vanilla extract, 1 tbsp fresh lemon juice, and 1/2 tsp lemon zest. Beat until creamy and well combined.
05 -
Gently fold 8 Oreo cookies, roughly chopped, into the cheesecake filling. This adds delightful texture and flavor to your Easy Healthy No-Bake Oreo Cheesecake Bites Recipe.
06 -
Pour the cheesecake filling over the Oreo base in the pan, spreading it evenly. Cover the pan and refrigerate for at least 4 hours, or preferably overnight, until firm. This is crucial for setting your Easy Healthy No-Bake Oreo Cheesecake Bites Recipe.
07 -
Once firm, use the parchment paper overhang to lift the cheesecake from the pan. Cut into 16 squares. Garnish each bite with fresh mint leaves before serving.
# Notes:
01 -
Storage Tip: Store leftover Easy Healthy No-Bake Oreo Cheesecake Bites in an airtight container in the refrigerator for up to 3-4 days.
02 -
Substitution Tip: For a richer base, you can use regular Oreos. For a vegan option, use plant-based cream cheese and yogurt.
03 -
Serving Tip: For cleaner cuts, dip your knife in hot water and wipe clean between each slice.
04 -
Make Ahead Tip: These bites are perfect for making a day ahead, allowing them ample time to chill and firm up completely.
# Tools You'll Need:
01 -
Food processor
02 -
Mixing bowls
03 -
Electric mixer
04 -
Rubber spatula
05 -
Mini muffin pan
06 -
Mini paper liners
07 -
Measuring cups and spoons
# Nutrition Facts (Per Serving):
Calories: 185 kcal
Total Fat: 9 g
Total Carbohydrate: 24 g
Protein: 2 g